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Summit Hotel Properties INN Other — Cost of Goods Sold
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Where this comes from
Reported directly by Summit Hotel Properties in its filing.
Tagged under the XBRL concept us-gaap:CostOfGoodsAndServicesSold.
The source filing: Summit Hotel Properties’s 10-Q, filed August 5, 2026.
- Filed
- Aug 5, 2026, 4:35 PM EDT
- Fiscal quarter
- Q2 FY2026
- Calendar quarter
- Q2 2026
- Accession
- 0001497645-26-000064
| Line item | Three Months Ended June 30, 2026 | Three Months Ended June 30, 2025 | Six Months Ended June 30, 2026 | Six Months Ended June 30, 2025 |
|---|---|---|---|---|
| Expenses: | ||||
| Room | 39,352 | 39,166 | 75,699 | 75,298 |
| Food and beverage | 8,480 | 8,388 | 17,000 | 16,379 |
| Other lodging property operating expenses | 60,671 | 58,943 | 119,321 | 115,865 |
| Property taxes, insurance and other | 13,571 | 13,706 | 27,455 | 27,017 |
| Management fees | 4,366 | 4,411 | 8,587 | 8,906 |
| Depreciation and amortization | 36,413 | 37,259 | 73,187 | 74,489 |
| Corporate general and administrative | 7,415 | 8,280 | 16,260 | 16,851 |
Item 1. Financial Statements
FAQ
- What is Summit Hotel Properties's other — cost of goods sold?
- Summit Hotel Properties (INN) reported other — cost of goods sold of $60.67M in Q2 2026.
- How has Summit Hotel Properties's other — cost of goods sold changed year-over-year?
- Summit Hotel Properties's other — cost of goods sold increased by 2.9% year-over-year, from $58.94M to $60.67M.
- What is the long-term trend for Summit Hotel Properties's other — cost of goods sold?
- Over 4 years (2021 to 2025), Summit Hotel Properties's other — cost of goods sold has grown at a 17.0% compound annual growth rate (CAGR), from $123.63M to $231.28M.
- What does other — cost of goods sold mean?
- This metric measures the direct operating expenses and costs associated with delivering the products and services within the company's non-core or ancillary business segments. It includes the variable costs of labor, materials, and supplies required to support secondary revenue streams like food and beverage or other guest services. Tracking these costs is essential for evaluating the operational efficiency and profitability margins of the company's auxiliary business units.
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