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Flanigan's Enterprises BDL Restaurants — Gross Profit

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Other financials

Income statement

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Revenue$56.2M+8.3%
Gross profit$48.8M+11.5%
Operating income$4.0M+40.3%
Net income$2.1M+48.1%
EPS (diluted)$1.11+48.0%

Balance sheet

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Cash & equivalents$28.8M+58.4%
Total debt$57.7M+21.1%
Total equity$69.8M+8.6%
Total assets$157.5M+12.0%

Cash flow

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Operating cash flow$5.7M+304%
CapEx$9.3M+192%
Free cash flow$1.3M

Valuation

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Market cap$85.72M+35.9%
Enterprise value$114.61M+22.9%
P/E12.9×-1.7×
P/S0.4×+0.1×

Profitability

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Gross margin97.7%+0.5pp
Operating margin5.3%+1.5pp
Net margin3.1%+0.9pp
FCF margin1.9%

Returns & leverage

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Return on equity9.9%+3.0pp
Debt / equity0.8×+0.1×
Current ratio+0.4×

Where this comes from

Reported directly by Flanigan's Enterprises in its filing.

Tagged under the XBRL concept us-gaap:GrossProfit.

The source filing: Flanigan's Enterprises’s 10-Q, filed August 11, 2026. Open the filing →

Filed
Aug 11, 2026, 3:51 PM EDT
Fiscal quarter
Q3 FY2026
Calendar quarter
Q2 2026
Accession
0001174947-26-000790

FAQ

What is Flanigan's Enterprises's restaurants — gross profit?
Flanigan's Enterprises (BDL) reported restaurants — gross profit of $28.99M in Q2 2026.
What does restaurants — gross profit mean?
This represents the total revenue generated by restaurant operations minus the direct costs of goods sold, such as food and beverage ingredients. It serves as a primary indicator of the restaurant segment's ability to manage menu pricing and supply chain costs effectively. A higher gross profit margin indicates strong operational efficiency in food preparation and inventory management.

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