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The Chef's Warehouse CHEF Cheese and Charcuterie — Net Sales
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Where this comes from
Reported directly by The Chef's Warehouse in its filing.
Tagged under the XBRL concept us-gaap:RevenueFromContractWithCustomerExcludingAssessedTax.
The source filing: The Chef's Warehouse’s 10-Q, filed July 29, 2026.
- Filed
- Jul 29, 2026, 8:30 AM EDT
- Fiscal quarter
- Q2 FY2026
- Calendar quarter
- Q2 2026
- Accession
- 0001517175-26-000028
| Line item | Thirteen Weeks Ended / June 26,2026 | Thirteen Weeks Ended / June 27,2025 | Twenty-Six Weeks Ended / June 26,2026 | Twenty-Six Weeks Ended / June 27,2025 |
|---|---|---|---|---|
| Net sales | $1,168,613 | $1,034,906 | $2,227,623 | $1,985,654 |
| Cost of sales | 875,726 | 780,567 | 1,677,368 | 1,505,320 |
| Gross profit | 292,887 | 254,339 | 550,255 | 480,334 |
| Selling, general and administrative expenses | 234,177 | 213,750 | 458,322 | 416,513 |
| Other operating expenses, net | 81 | 373 | 170 | 870 |
| Operating income | 58,629 | 40,216 | 91,763 | 62,951 |
| Interest expense | 9,411 | 10,715 | 19,807 | 20,968 |
| Income before income taxes | 49,218 | 29,501 | 71,956 | 41,983 |
Item 1. Condensed Consolidated Financial Statements (unaudited):
FAQ
- What is The Chef's Warehouse's cheese and charcuterie — net sales?
- The Chef's Warehouse (CHEF) reported cheese and charcuterie — net sales of $79.39M in Q2 2026.
- How has The Chef's Warehouse's cheese and charcuterie — net sales changed year-over-year?
- The Chef's Warehouse's cheese and charcuterie — net sales increased by 4.5% year-over-year, from $75.99M to $79.39M.
- What is the long-term trend for The Chef's Warehouse's cheese and charcuterie — net sales?
- Over 4 years (2021 to 2025), The Chef's Warehouse's cheese and charcuterie — net sales has grown at a 19.6% compound annual growth rate (CAGR), from $143.07M to $292.68M.
- What does cheese and charcuterie — net sales mean?
- This metric represents the total revenue generated from the sale of specialty cheese and charcuterie product lines within the company's distribution network. It serves as a key indicator of demand for high-end, artisanal food products and reflects the company's ability to capture market share in the premium specialty food segment. Tracking this revenue stream helps investors assess the performance of core product categories that typically command higher margins.
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