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MZTI MZTI Foodservice — Selling, General and Administrative Expenses

Other segment segments

Retail
$23.18M+3.8%

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Other financials

Income statement

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Revenue$453.4M-1.0%
Gross profit$107.2M+1.2%
Operating income$46.6M-6.6%
Net income$37.1M-9.9%
EPS (diluted)$1.35-9.4%

Balance sheet

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Cash & equivalents$218.4M+75.4%
Total debt$37.2M-11.0%
Total equity$1.0B+4.9%
Total assets$1.4B+6.2%

Cash flow

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Operating cash flow$70.5M+54.0%
CapEx$21.3M+41.3%
Free cash flow$49.3M+60.2%

Valuation

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Market cap$2.99B
Enterprise value$2.81B
P/E17×
P/S1.5×

Profitability

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Gross margin24.2%+0.5pp
Operating margin11.3%-0.5pp
Net margin9.1%+0.1pp
FCF margin12.8%+4.9pp

Returns & leverage

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Return on equity17.2%-0.5pp
Debt / equity0.0×
Current ratio2.6×+0.2×

Where this comes from

Reported directly by MZTI in its filing.

Tagged under the XBRL concept us-gaap:SellingGeneralAndAdministrativeExpense.

The official record: MZTI’s 10-Q, filed May 4, 2026, on SEC EDGAR. View the filing →

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Questions, answered.

What is MZTI's foodservice — selling, general and administrative expenses?
MZTI (MZTI) reported foodservice — selling, general and administrative expenses of $10.32M in Q1 2026.
How has MZTI's foodservice — selling, general and administrative expenses changed year-over-year?
MZTI's foodservice — selling, general and administrative expenses increased by 3.9% year-over-year, from $9.93M to $10.32M.
What is the long-term trend for MZTI's foodservice — selling, general and administrative expenses?
Over 2 years (2023 to 2025), MZTI's foodservice — selling, general and administrative expenses has grown at a 7.0% compound annual growth rate (CAGR), from $35.73M to $40.91M.
What does foodservice — selling, general and administrative expenses mean?
Operating expenses incurred to support the foodservice segment, including sales force costs, marketing, and administrative overhead. This metric reflects the cost structure required to maintain and expand the segment's customer base and operational infrastructure. It is a key indicator of the segment's operating leverage and management's ability to control non-production overhead.