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Yum China Holdings YUMC Company Restaurant Expenses — Cost Direct Labor
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Where this comes from
Reported directly by Yum China Holdings in its filing.
Tagged under the XBRL concept us-gaap:CostDirectLabor.
The source filing: Yum China Holdings’s 10-Q, filed May 8, 2026.
- Filed
- May 8, 2026, 6:01 AM EDT
- Fiscal quarter
- Q1 FY2026
- Calendar quarter
- Q1 2026
- Accession
- 0001193125-26-213131
| Line item | Quarter Ended | Quarter Ended | Quarter Ended |
|---|---|---|---|
| Costs and Expenses, Net | |||
| Company restaurants | |||
| Food and paper | 963 | 874 | |
| Payroll and employee benefits | 813 | 719 | |
| Occupancy and other operating expenses | 718 | 688 | |
| Company restaurant expenses | 2,494 | 2,281 | |
| General and administrative expenses | 137 | 138 | |
| Franchise expenses | 12 | 11 |
Item 1. Financial Statements
FAQ
- What is Yum China Holdings's company restaurant expenses — cost direct labor?
- Yum China Holdings (YUMC) reported company restaurant expenses — cost direct labor of $813M in Q1 2026.
- How has Yum China Holdings's company restaurant expenses — cost direct labor changed year-over-year?
- Yum China Holdings's company restaurant expenses — cost direct labor increased by 13.1% year-over-year, from $719M to $813M.
- What is the long-term trend for Yum China Holdings's company restaurant expenses — cost direct labor?
- Over 4 years (2021 to 2025), Yum China Holdings's company restaurant expenses — cost direct labor has grown at a 7.2% compound annual growth rate (CAGR), from $2.26B to $2.99B.
- What does company restaurant expenses — cost direct labor mean?
- This metric captures the total compensation, including wages, benefits, and payroll taxes, for all staff working directly in company-operated restaurant units. It reflects the company's ability to manage staffing levels relative to customer traffic and operational complexity. It is a critical measure of labor productivity and the impact of minimum wage or local labor market pressures.
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