Cost of Revenue

Occupancy and other operating expenses

McDonald's Occupancy and other operating expenses remained flat by 0.0% to $589.50M in Q4 2025 compared to the prior quarter. Year-over-year, this metric declined by 1.0%, from $595.25M to $589.50M. Over 4 years (FY 2021 to FY 2025), Occupancy and other operating expenses shows relatively stable performance with a 0.9% CAGR. This increase may warrant attention — for this metric, lower values are generally preferred.

Analysis

StatementIncome Statement
SectionCost of Revenue
CategoryEfficiency
SignalLower is better
VolatilityStable
First reportedQ1 2013
Last reportedQ4 2025

How to read this metric

An increase may indicate rising utility costs or higher facility maintenance requirements, while a decrease suggests effective cost control or favorable lease terms.

Detailed definition

This metric captures the site-level operating costs for company-owned restaurants, including rent, utilities, maintenanc...

Peer comparison

Comparable to 'Occupancy Costs' or 'Store Operating Expenses' in the restaurant and retail sectors.

Metric ID: is_mcd_restaurant_occupancy_and_other_operating_expenses

Historical Data

5 years
 FY'21FY'22FY'23FY'24FY'25
Value$2.27B$2.03B$2.30B$2.38B$2.36B
YoY Change-10.9%+13.5%+3.6%-1.0%
Range$2.03B$2.38B
CAGR+0.9%
Avg YoY Growth+1.3%
Median YoY Growth+1.3%

Frequently Asked Questions

What is McDonald's's occupancy and other operating expenses?
McDonald's (MCD) reported occupancy and other operating expenses of $589.50M in Q4 2025.
How has McDonald's's occupancy and other operating expenses changed year-over-year?
McDonald's's occupancy and other operating expenses decreased by 1.0% year-over-year, from $595.25M to $589.50M.
What is the long-term trend for McDonald's's occupancy and other operating expenses?
Over 4 years (2021 to 2025), McDonald's's occupancy and other operating expenses has grown at a 0.9% compound annual growth rate (CAGR), from $2.27B to $2.36B.
What does occupancy and other operating expenses mean?
The total cost of rent, utilities, and facility maintenance for company-owned restaurants.