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Brinker International EAT Chili's Restaurants — Operating Income (Loss)

Other segment segments

Corporate Segment and Other Operating Segment
-$47.4M+8.0%
Maggiano's Restaurants
$4.6M-57.0%

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Other financials

Income statement

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Revenue$1.5B+3.2%
Gross profit$1.1B+2.3%
Operating income$166.6M+6.2%
Net income$127.9M+7.4%
EPS (diluted)$2.87+12.1%

Balance sheet

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Cash & equivalents$57.1M+226%
Total debt$1.9B+1.3%
Total equity$406.0M+56.8%
Total assets$2.8B+7.8%

Cash flow

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Operating cash flow$232.1M+9.5%
CapEx$51.2M-35.7%
Free cash flow$180.9M+36.6%

Valuation

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Market cap$7.07B-6.1%
Enterprise value$8.89B-4.9%
P/E15.3×-7.3×
P/S1.2×-0.2×

Profitability

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Gross margin74.6%-0.5pp
Operating margin10.4%+1.8pp
Net margin8.1%+1.6pp
FCF margin8.8%+1.2pp

Returns & leverage

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Return on equity139.2%—
Debt / equity4.6×-2.5×
Current ratio0.4×+0.1×

Where this comes from

Reported directly by Brinker International in its filing.

Tagged under the XBRL concept us-gaap:OperatingIncomeLoss.

The official record: Brinker International’s 10-Q, filed April 29, 2026, on SEC EDGAR. View the filing →

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Questions, answered.

What is Brinker International's chili's restaurants — operating income (loss)?
Brinker International (EAT) reported chili's restaurants — operating income (loss) of $209.4M in Q1 2026.
How has Brinker International's chili's restaurants — operating income (loss) changed year-over-year?
Brinker International's chili's restaurants — operating income (loss) increased by 5.9% year-over-year, from $197.7M to $209.4M.
What is the long-term trend for Brinker International's chili's restaurants — operating income (loss)?
Over 4 years (2021 to 2025), Brinker International's chili's restaurants — operating income (loss) has grown at a 19.8% compound annual growth rate (CAGR), from $312.5M to $644M.
What does chili's restaurants — operating income (loss) mean?
This metric represents the core profitability of the business segment after deducting operating expenses from total revenues. It excludes interest, taxes, and non-operating items to provide a clear view of the segment's operational efficiency and performance. Investors use this to evaluate the underlying health and margin sustainability of the restaurant brand.