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Marcus Corporation MCS Theatre concessions — Less: Costs and expenses
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Where this comes from
Reported directly by Marcus Corporation in its filing.
Tagged under the XBRL concept us-gaap:CostOfGoodsAndServicesSold.
The source filing: Marcus Corporation’s 10-Q, filed July 30, 2026.
- Filed
- Jul 30, 2026, 8:50 AM EDT
- Fiscal quarter
- Q2 FY2026
- Calendar quarter
- Q2 2026
- Accession
- 0000062234-26-000041
| Line item | Three Months Ended / June 30,2026 | Three Months Ended / June 30,2025 | Six Months Ended / June 30,2026 | Six Months Ended / June 30,2025 |
|---|---|---|---|---|
| Costs and expenses: | ||||
| Theatre operations | 70,525 | 64,172 | 121,254 | 113,842 |
| Rooms | 11,785 | 11,086 | 22,103 | 20,992 |
| Theatre concessions | 26,180 | 23,337 | 43,350 | 40,788 |
| Food and beverage | 16,697 | 15,656 | 31,753 | 30,285 |
| Advertising and marketing | 6,774 | 6,644 | 12,509 | 11,888 |
| Administrative | 23,691 | 22,972 | 49,002 | 47,688 |
| Depreciation and amortization | 17,350 | 17,603 | 35,185 | 35,441 |
Item 1. Consolidated Financial Statements (Unaudited):
FAQ
- What is Marcus Corporation's theatre concessions — less: costs and expenses?
- Marcus Corporation (MCS) reported theatre concessions — less: costs and expenses of $26.18M in Q2 2026.
- How has Marcus Corporation's theatre concessions — less: costs and expenses changed year-over-year?
- Marcus Corporation's theatre concessions — less: costs and expenses increased by 12.2% year-over-year, from $23.34M to $26.18M.
- What is the long-term trend for Marcus Corporation's theatre concessions — less: costs and expenses?
- Over 4 years (2021 to 2025), Marcus Corporation's theatre concessions — less: costs and expenses has grown at a 14.6% compound annual growth rate (CAGR), from $47.68M to $82.17M.
- What does theatre concessions — less: costs and expenses mean?
- This metric measures the total operating costs and expenses directly attributable to the theatre concessions segment, including the cost of goods sold and associated labor or overhead. It serves as a critical indicator of the operational efficiency and margin profile of the food and beverage business. Analyzing these costs allows stakeholders to evaluate how effectively the company manages supply chain expenses and variable operating costs relative to its retail sales volume.
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