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Chipotle Mexican Grill CMG Food and beverage revenue — Total Revenue

Other product segments

Delivery service revenue
$15.51M+0.6%

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Other financials

Income statement

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Revenue$3.1B+7.4%
Operating income$397.1M-17.1%
Net income$302.8M-21.7%
EPS (diluted)$0.23-17.9%

Balance sheet

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Cash & equivalents$282.3M-62.7%
Total debt$5.2B+13.2%
Total equity$2.4B-31.0%
Total assets$8.8B-2.7%

Cash flow

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Operating cash flow$651.4M+16.9%
CapEx$180.3M+24.5%
Free cash flow$471.0M+14.3%

Valuation

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Market cap$41.41B-41.9%
Enterprise value$46.37B-38.4%
P/E28.5×-17.7×
P/S3.4×-2.7×

Profitability

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Operating margin15.3%-1.7pp
Net margin12%-1.6pp
FCF margin12.4%-0.5pp

Returns & leverage

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Return on equity49.2%+3.7pp
Debt / equity2.2×+0.9×
Current ratio0.9×-0.6×

Where this comes from

Reported directly by Chipotle Mexican Grill in its filing.

Tagged under the XBRL concept us-gaap:Revenues.

The official record: Chipotle Mexican Grill’s 10-Q, filed April 30, 2026, on SEC EDGAR. View the filing →

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Questions, answered.

What is Chipotle Mexican Grill's food and beverage revenue — total revenue?
Chipotle Mexican Grill (CMG) reported food and beverage revenue — total revenue of $3.07B in Q1 2026.
How has Chipotle Mexican Grill's food and beverage revenue — total revenue changed year-over-year?
Chipotle Mexican Grill's food and beverage revenue — total revenue increased by 7.4% year-over-year, from $2.86B to $3.07B.
What is the long-term trend for Chipotle Mexican Grill's food and beverage revenue — total revenue?
Over 4 years (2021 to 2025), Chipotle Mexican Grill's food and beverage revenue — total revenue has grown at a 12.3% compound annual growth rate (CAGR), from $7.46B to $11.87B.
What does food and beverage revenue — total revenue mean?
This metric represents the total gross sales generated specifically from the sale of food and beverage items across all company-operated restaurant locations. It serves as the primary indicator of core operational performance and consumer demand for the company's menu offerings. By isolating food and beverage revenue, investors can assess the underlying strength of the restaurant concept independent of ancillary income streams like delivery fees or merchandise.