This increase may warrant attention — for this metric, lower values are generally preferred.
An increase relative to revenue may indicate rising food costs or waste, while a decrease may signal improved procurement efficiency.
This metric tracks the direct costs associated with food and beverage procurement for the cruise support segment. It ref...
Comparable to 'Cost of Goods Sold (COGS) - Food and Beverage' in the hospitality and cruise sectors.
ccl_segment_cruise_support_food| Q4 '22 | Q1 '23 | Q2 '23 | Q3 '23 | Q4 '23 | Q1 '24 | Q2 '24 | Q3 '24 | Q4 '24 | Q4 '25 | |
|---|---|---|---|---|---|---|---|---|---|---|
| Value | $0.00 | $0.00 | $0.00 | $0.00 | $250.00K | $250.00K | $250.00K | $250.00K | $0.00 | $1.00M |
| QoQ Change | — | — | — | — | — | +0.0% | +0.0% | +0.0% | -100.0% | — |
| YoY Change | — | — | — | — | — | — | — | — | -100.0% | — |